| 論文概要(英文) |
In the study, we investigated the contribution of Ca?? to the thermostability of α-cyclodextrin glycosyltransferase (α-CGTase) from Paenibacillus macerans , which has two calcium-binding sites (CaI and CaII), and β-CGTase from Bacillus circulans , which contains an additional calcium-binding site (CaIII), consisting of Ala315 and Asp577. It was found that the contribution of Ca?? to the thermostability of two CGTases displayed a marked difference. Ca?? affected β-CGTase thermostability significantly. After Ca?? was added to β-CGTase solution to a final concentration of 5 mM followed by incubation for 120 min at 60 °C, residual activity of β-CGTase was 88.3%, which was much higher than that without Ca??. However, Ca?? had a small contribution to α-CGTase thermostability. Furthermore, A315D and D577K mutations at CaIII could significantly change the contribution of Ca?? to β-CGTase thermostability. These results suggested that the contribution of Ca?? to CGTase thermostability was closely related to CaIII. |