| 論文名 |
Cholesterol reduction from milk using β-cyclodextrin immobilized on glass. |
| 著者 |
Muhammad Nazir Tahir
Chanho Kwon
Daham Jeong
Eunae Cho
Seung R Paik
Seunho Jung
|
| キーワード |
|
| 出版年月 |
1970年1月 |
| 発表先 |
J Dairy Sci. 2013 Jul;96(7):4191-6. |
| WEBサイト |
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| 論文概要（和文） |
ガラス上に固定化されたβ-シクロデキストリンを使用した牛乳からのコレステロール低減。 |
| 論文概要（英文） |
β-Cyclodextrin (β-CD) was converted into β-CD-undecenyl ether by chemical modification and subsequently covalently attached to a glass surface. The functionalized glass surface was characterized by static water contact angle and x-ray photoelectron spectroscopy. Both techniques confirmed that an excellent monolayer of β-CD was formed on the glass surface. The β-CD solid surface was used to reduce cholesterol levels in milk. In 4h, 73.6% of the cholesterol was extracted at 25°C with shaking at 170rpm. This is the highest value ever reported for milk using β-CD immobilized on a solid surface. The same surface was repeatedly used for 10 cycles and maintained its efficiency with 72±2% cholesterol reduction observed in all the cycles. X-ray photoelectron spectroscopy analysis completed after 5 and 10 cycles of cholesterol reduction showed that the β-CD on the glass surface was not degraded. The high efficiency and long-term stability of the functional monolayer was attributed to the specific structure of β-CD, which is composed of a relatively low number of functional groups and long spacer chain lengths that provide great flexibility. |
